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- Order number: 1257
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We always take special efforts to further develop our products. So too, with our Gin: The initial Prototype #42 has been modified at each step. First of all, we lowered the fairly dominant Coriander profile and added more Hyssop. At this stage, we called it “Hyssop Gin”. After a while we felt it was time to work on this protocol again, so we decided to add nutmeg as an additional aroma. We’re now happy with this new-found balance, with the hyssop not overpowered, but still present.
Gin may be a new step for Oliver Matter, however there are interesting parallels to Absinthe, which he is internationally known for. Countless awards tell this story.
The base of our Gin is found in a manual from 1954, “Rezeptesammlung für Destillateure”. This is the finest gin distilled in the London Dry style. Selected Juniper, Hyssop, Corinader, Ginger, Orange Peels, Nutmeg and other fine botanicals are macerated in grain alcohol base and then distilled in a copper alembic.
We leave it to our clients to judge and are always happy to hear what you think.
|Alcohol content:||44% vol.|
|Lebensmittelunternehmer:||Lion Spirits, Markus Lion e.K., Münstertälerstrasse 12, 79427 Eschbach|
|Country of origin:||Schweiz|