La Maison Fontaine

La Maison Fontaine is located in Pontarlier, which is also called the capital of absinthe. It lies between the Jura mountains and can look back on a 200-year tradition when it comes to absinthe.

Pontarlier used to have more than 20 commercial absinthe distilleries, the largest of which was the very successful Pernod distillery fils. La Maison Fontaine is still distilled here today and is enjoying increasing popularity. The natural herbs are not far away and are traditionally included in the recipes to this day.

Absinth La Maison Fontaine Blanche 700 ml

A legend that changed the worldview of absinthe. In the fifth edition with the original recipe made famous by the predecessor L'Ancienne

Content: 0.7 Liter (€85.64* / 1 Liter)

€59.95*

Absinthe La Maison Fontaine Blanche Small bottle

A legend that changed the worldview of absinthe. In the fifth edition with the original recipe made famous by the predecessor L'Ancienne

Content: 0.2 Liter (€99.75* / 1 Liter)

€19.95*

Absinthe La Maison Fontaine Verte

When classic herbs meet floral and peppery notes, then it's La Maison Fontaine Verte

Content: 0.7 Liter (€85.64* / 1 Liter)

€59.95*

La Maison Fontaine Chocolat Absinthe Liqueur

Here the excellent absinthe is infused with chocolate. A poem.

Content: 0.7 Liter (€42.79* / 1 Liter)

€29.95*

The Absinthe La Maison Fontaine is refined with a composition of natural herbs to create a masterpiece. Some herbs are secret and others are made public. Of course, the Grande Absinthe grown in Pontarlier, along with green aniseed and fennel, are mentioned here as the trinity of a real absinthe. La Maison Fontaine absinthe is distilled in the oldest stills in the world – handcrafted by a distiller with over 100 years of tradition. The distillery was already producing absinthe before the French absinthe ban in 1915.

The green fairy's version is called Fontaine Verte. But it all started with Blanche, a white fairy. A clear absinthe. The blanche style became more popular in some European countries after the absinthe ban, as it was easier for bootleggers and smugglers to hide a clear liquid from the authorities than a greenish one.