La Clandestine Blanche "Marianne"

Marianne is the old Blanche from La Clandestine, which was distilled with mint instead of fennel

€49.95*

Content: 0.7 Liter (€71.36* / 1 Liter)

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Stock: 6

Product number: 1389

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Product information "La Clandestine Blanche "Marianne""

Marianne is the old Blanche from La Clandestine, which was distilled with mint instead of fennel. An exciting experience, as it also has 55% vol. was bottled.

Here is the information about the “new” Blanche:

La Clandestine Blanche is bottled with 53% vol. Right from the start, a party begins in the mouth, bringing with it a richness of flavors that is second to none, followed by a persistent slight bitterness. It is widely considered one of La Bleue's finest absinthes.

La Clandestine is distilled from a 1935 recipe using more than 10 botanicals, including the famous local vermouth. Claude-Alain bought the recipe from the creator's nephew and made it by hand for the first time in 2001 in a 12 liter pot. In 2005 it became the first moonshine absinthe to be legally distilled in Val-de-Travers, the cradle of absinthe distillation. Only natural ingredients are used for traditional, handcrafted production. A very pleasant discovery!

Did you know?
The name Charlotte on the label of La Clandestine Blanche is that of Charlotte Vaucher, the moonshiner who created the recipe in 1935 .

ABV:	55% vol.
Country of origin:	Schweiz
Food producer :	Distillerie Artemisia-Bugnon \| 8 Grand'Rue \| CH-2108 Couvet
Net filling quantity:	700 ml
Type of product:	Spirituose

Distillerie Artemisia-Bugnon

Claude-Alain Bugnon is probably the most famous absinthe distiller in Europe. He began distilling absinthe as a black distiller in 2000: absinthe was not legalized again in Switzerland until 2005. He acquired the "secret" recipe from Charlotte Vaucher in 1935 and still makes absinthe today in Couvet, the 18th century birthplace of absinthe. Claude-Alain is the distiller behind eight Golden Spoon winners at Pontarlier's Absinthiades.

Claude-Alain's wife, Karine, is also his business partner and burns with her husband or takes care of the visitors. As anyone who has visited them in Couvet knows, Claude-Alain and Karine Bugnon are great hosts and reflect the spirit of 'conviviality' embodied at La Clandestine.

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