€64.95*
Available, delivery time: Instant download
- Payment via invoice (Klarna / Paypal)
- over 20 years of experience
- fast shipping with DHL
Absinthe Vivaldi Automne by Francois Aymonier
With Vivaldi – La Automne, autumn arrives in your glass: This green absinthe edition at 65% ABV is the third installment in the seasonal series from Distillerie Aymonier (La Semilla) and impresses with fruity notes that awaken a desire for change.
The base of this handcrafted creation is classic wormwood (Artemisia absinthium) combined with the intense aroma of green anise.
But what you'll immediately recognize about this bottling are the vibrant fruity notes, reminiscent of ripe autumn berries and garden fruits – they give the absinthe a special lightness and depth at the same time.A mix of lightness and depth
Whether in the traditional ritual with cold water (4–5 parts water per part absinthe) or as a base for creative autumn cocktails: La Automne proves to be versatile and stylish. It invites you to celebrate the changing seasons – in the glass and in the taste.
Aroma Profile
Anise: strong and clear
Bitterness: restrained
Sweetness: balanced
Herbs: present, but harmonious
Floral Notes: Subtle
Fruity notes: noticeable and vibrant
Complexity: high
At 65% ABV, La Automne delivers enough substance to fully develop its multifaceted aromas – ideal for you if you're looking for absinthe with depth and character and enjoy seasonally inspired experiences.
| %: | 65% vol. |
|---|---|
| Country of origin: | Frankreich |
| Food producer : | La Semilla, 80 | Grande Rue | F-25300 Les Fourges |
| Net filling quantity: | 500 ml |
| Type of product: | Spirituose |
When Francois and Mayra Aymonier fulfilled their dream of Buying and running a farm fell to the French jury The idea of distilling absinthe is still a long way off. As they found that a wide variety of herbs do extremely well on their farm flourish, one thing led to another. Of course it wasn't easy to fulfill all the customs formalities, but finally one thing worked out day off. Absinthe from our own production. Only the anise is made from the relate to the Mediterranean region, everything else is planted, cared for, harvested, dried and crushed for distillation.
When you meet the young married couple, you feel the authentic Spirit and the love that is put into all products. Then you come in the combustion chamber in the low basement of the courtyard, you can see a tiny one copper kiln. Thoughts wander to a time when only Switzerland, just a few kilometers away, is lively in this ambience burned black - but that was a long time ago!
In addition to the various types of absinthe, Francois also produces a a few regional liqueurs and an aniseed which we will soon have will offer.